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AS 1095.3.3-1983

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Microbiological methods for the dairy industry, Part 3.3: Methods of examination for specific groups of microorganisms – Yeasts and moulds
standard by Standards Australia, 02/07/1983

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Microbiological methods for determining the colony count of yeasts and moulds in dairy products.

Product Details

Edition:
2nd
Published:
02/07/1983
ISBN(s):
0726228320
Number of Pages:
0
File Size:
1 file
Product Code(s):
10176959
Note:
This product is unavailable in Russia, Belarus

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