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AS 1766.1-1975
Original price was: $52.63.$26.32Current price is: $26.32.
Methods for the microbiological examination of food – General procedures and techniques (incorporating Amdt 1 and Corrig.)
standard by Standards Australia, 01/01/1975
Description
Describes general laboratory procedures for cleaning and sterilizing laboratory equipment, and for preparing decimal dilutions of the sample. It also gives detailed descriptions of general techniques such as the pour plate method, surface viable methods, membrane filtration method and the most probable number method, used in the microbiological examination of food. Appendices deal with sterility testing and probability tables.
Product Details
- Edition:
- 1st
- Published:
- 01/01/1975
- ISBN(s):
- 0726207411
- Number of Pages:
- 24
- File Size:
- 0 files
- Product Code(s):
- 10108140
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