AS 2542.2.6:2014
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Sensory analysis – Methodology – Ranking
standard by Standards Australia, 12/17/2014
Description
Adopts ISO 8587:2006 to provide a procedure for determining the rank order in a specified attribute or criterion for three or more samples.
Product Details
- Edition:
- 2nd
- Published:
- 12/17/2014
- ISBN(s):
- 9781743429242
- Number of Pages:
- 21
- File Size:
- 1 file , 1.2 MB
- Product Code(s):
- 10121758, 10121764, 10121812